Danish fortified wine of 50 cl with an alcohol percentage of 21%.
Grape varieties include Cabernet Cortis, Regent and Leon Millot.
Aged in oak barrels for 6-7 years with a residual sweetness of 81 g/l.
Perfect for the cheese board.
- Winner of the International Double Gold Medal and the Journalists' Top Wine (FIJEV Prix) – Cuvée 2020, Czech Republic
- Recipient of International Gold Medal – Top Gold – PIWI International 2020, Germany






