Dalwhinnie "Winter's Gold" Single Malt Scotch

Dalwhinnie Winter's Gold is a Highland single malt whisky that is unique in that it is distilled only during the cold months of October to March at Scotland's highest and coldest distillery. This special process is said to give the whisky a deeper and more complex character.

About the whiskey

Distillery: Dalwhinnie, Highland, Scotland

Alcohol percentage: 43%

Barrel type: Aged in American and European oak barrels

Special: Distilled in the winter months; recommended served straight from the freezer.

Fragrance

A sweet and dessert-like aroma with notes of:

Honey and heather

Fruity elements like green apples and pears

Caramel tart and orange peel

A slightly waxy and menthol-fresh undertone.

Taste

Soft and smooth texture with flavor nuances of:

Ripe autumn fruits and honey

Gingerbread and malt bread

Molasses and mint

A slightly spicy heat.

Aftertaste

A pleasant and lingering ending with:

Sweet malt and raisins

Dark chocolate

Lightly aromatic notes of dates and sandalwood.

Serving suggestions

Dalwhinnie recommends enjoying Winter's Gold straight from the freezer. At this temperature, the whisky's fruity and spicy notes are accentuated while the sweetness is slightly toned down, providing a more balanced taste experience.

Reviews and ratings

Whiskybase: Average rating of 76.99/100 based on 580 reviews

WhiskyRant: Scores 81/100 and is described as a pleasant and easy-drinking whiskey with notes of honey and heather.

Overall rating

Dalwhinnie Winter's Gold is an accessible and enjoyable single malt, well suited to those seeking a smooth and sweet whisky with a hint of spice. Its unique character makes it suitable for cold winter evenings, especially when served chilled.